A Limited Number of Founder Memberships Are Available.

Articles & Insights from Vail

Stories From THE SIXTY TWO

Perspectives on hospitality, the Vail community, and the founding vision shaping a new standard for alpine clubs.

Membership

Dining & Culinary

The Difference Between Getting A Table & Belonging At One

April 16, 2026 · Dining & Culinary

The Difference Between Getting A Table & Belonging At One

Discover a new standard for dining in Vail, where culinary excellence, thoughtful service, and seamless access come together to create a truly elevated experience.

The Standard Behind Every Plate

January 23, 2026 · Dining & Culinary

The Standard Behind Every Plate

At THE SIXTY TWO Society, great food begins at the source. Discover our intentional approach to sourcing exceptional ingredients with integrity.

A Legacy of Taste: Welcoming Doug Frost to THE SIXTY TWO™ Society

November 13, 2025 · Dining & Culinary

A Legacy of Taste: Welcoming Doug Frost to THE SIXTY TWO Society

Master Sommelier and Master of Wine Doug Frost joins THE SIXTY TWO Society to shape the philosophy behind a 2,000-bottle cellar at the base of Vail Mountain.

Michelin Star Talent Joins THE SIXTY TWO™ Society Vail

November 12, 2025 · Dining & Culinary

Michelin Star Talent Joins THE SIXTY TWO Society Vail

Michelin-starred Chef Nicolas Ferreira — a French Laundry, Per Se, and Angler veteran — will lead dining at THE SIXTY TWO Society Vail, opening Summer 2026.

Your Table Awaits At THE SIXTY TWO™ Restaurant

October 2, 2025 · Dining & Culinary

Your Table Awaits At THE SIXTY TWO Restaurant

Inside the dining vision at THE SIXTY TWO Restaurant — full-service breakfast through dinner, seasonal menus, and a Master Sommelier-led wine program.

Welcoming Doug Frost, Master Sommelier & Master of Wine -Consultant for THE SIXTY TWO™ Society Beverage Program.

July 18, 2025 · Dining & Culinary

Welcoming Doug Frost, Master Sommelier & Master of Wine -Consultant for THE SIXTY TWO Society Beverage Program.

Doug Frost — one of only four people holding both Master Sommelier and Master of Wine titles — joins THE SIXTY TWO Society to lead the wine program.

Intentional Flavor: THE SIXTY TWO™ Society Culinary Ethos

July 3, 2025 · Dining & Culinary

Intentional Flavor: THE SIXTY TWO Society Culinary Ethos

Chef Mark Adair leads a culinary program built on irresistible flavor combinations — full-service breakfast through dinner at THE SIXTY TWO Restaurant.

Founding Vision

The Typical Alpine Club Was Never The Goal

March 12, 2026 · Founding Vision

The Typical Alpine Club Was Never The Goal

Vail's alpine clubs lead with square footage and lockers. THE SIXTY TWO Society leads with hospitality, culinary entertainment, and curated programming.

A Club Should Be Inspirationally Alive

February 5, 2026 · Founding Vision

A Club Should Be Inspirationally Alive

Why a meaningful club has to evolve season by season — seasonal design refreshes, evolving menus, and intentional programming at THE SIXTY TWO Society.

An Intimate Look At The Legacy, Intention, And The Vision Behind Vail’s Newest  Private Membership Club

December 12, 2025 · Founding Vision

An Intimate Look At The Legacy, Intention, And The Vision Behind Vail’s Newest Private Membership Club

A long-form Q&A with founder Brad Kaemmer on his family's legacy in Vail, the design choices, and the hospitality philosophy behind THE SIXTY TWO Society.

Beyond The Ordinary In Vail - Where Stories And Design Converge

October 23, 2025 · Founding Vision

Beyond The Ordinary In Vail - Where Stories And Design Converge

Inside the design language of THE SIXTY TWO Society — copper bar, onyx with the original Vail chairlift map, and mesquite herringbone from a Texas ranch.

THE SIXTY TWO™ Vail - Influenced By Pioneers, Shaped By Peers

September 2, 2025 · Founding Vision

THE SIXTY TWO Vail - Influenced By Pioneers, Shaped By Peers

Founder Brad Kaemmer on the Vail pioneers and industry peers who shaped his career — and the legacy he is bringing home to Vail Village with this Society.

Design That Tells A Story - Inside The Sixty Two Society

July 26, 2025 · Founding Vision

Design That Tells A Story - Inside The Sixty Two Society

Materials, finishes, and the homage to 1962 woven through THE SIXTY TWO Society — copper, antique oak, mesquite, onyx, and Colorado buff sandstone.

The Why Behind THE SIXTY TWO™ Society-Vail

June 3, 2025 · Founding Vision

The Why Behind THE SIXTY TWO Society-Vail

Founder Brad Kaemmer on the why behind THE SIXTY TWO Society — a return to Vail Village, a tribute to early hospitality, and a generational legacy project.