A Limited Number of Founder Memberships Are Available.

Insights Behind THE SIXTY TWO Society Vail

Perspectives on hospitality, the Vail community, and the founding vision shaping a new standard for alpine clubs.

Membership

Dining & Culinary

Welcoming Chef Timothy Durkos as Chef de Cuisine at THE SIXTY TWO™ Vail

August 31, 2026 · Dining & Culinary

Welcoming Chef Timothy Durkos as Chef de Cuisine at THE SIXTY TWO Vail

Chef Timothy Durkos joins THE SIXTY TWO Vail as Chef de Cuisine, bringing more than two decades of culinary experience, CIA training, and deep roots in the Vail dining community.

Welcoming Executive Chef Jonah Friedmann to THE SIXTY TWO™ Society Vail

July 29, 2026 · Dining & Culinary

Welcoming Executive Chef Jonah Friedmann to THE SIXTY TWO Society Vail

We are proud to welcome Executive Chef Jonah Friedmann — Food Network Chopped Champion and luxury hospitality veteran — to the culinary team at THE SIXTY TWO Society Vail.

Wine at Elevation: THE SIXTY TWO™ Cellar Philosophy

May 19, 2026 · Dining & Culinary

Wine at Elevation: THE SIXTY TWO Cellar Philosophy

At 8,000 feet, wine behaves differently. Discover how THE SIXTY TWO Society approaches the 2,000-bottle cellar with Doug Frost's expertise — where every selection is chosen for how it shows up in the moment, at elevation.

The Difference Between Getting A Table & Belonging At One

April 16, 2026 · Dining & Culinary

The Difference Between Getting A Table & Belonging At One

Discover a new standard for dining in Vail, where culinary excellence, thoughtful service, and seamless access come together to create a truly elevated experience.

The Standard Behind Every Plate

January 23, 2026 · Dining & Culinary

The Standard Behind Every Plate

At THE SIXTY TWO Society, great food begins at the source. Discover our intentional approach to sourcing exceptional ingredients with integrity.

A Legacy of Taste: Welcoming Doug Frost to THE SIXTY TWO™ Society

November 13, 2025 · Dining & Culinary

A Legacy of Taste: Welcoming Doug Frost to THE SIXTY TWO Society

Master Sommelier and Master of Wine Doug Frost joins THE SIXTY TWO Society to shape the philosophy behind a 2,000-bottle cellar at the base of Vail Mountain.

Michelin Star Talent Joins THE SIXTY TWO™ Society Vail

November 12, 2025 · Dining & Culinary

Michelin Star Talent Joins THE SIXTY TWO Society Vail

Michelin-starred Chef Nicolas Ferreira — a French Laundry, Per Se, and Angler veteran — will lead dining at THE SIXTY TWO Society Vail, opening Summer 2026.

Your Table Awaits At THE SIXTY TWO™ Restaurant

October 2, 2025 · Dining & Culinary

Your Table Awaits At THE SIXTY TWO Restaurant

Inside the dining vision at THE SIXTY TWO Restaurant — full-service breakfast through dinner, seasonal menus, and a Master Sommelier-led wine program.

Intentional Flavor: THE SIXTY TWO™ Society Culinary Ethos

July 3, 2025 · Dining & Culinary

Intentional Flavor: THE SIXTY TWO Society Culinary Ethos

Chef Mark Adair leads a culinary program built on irresistible flavor combinations — full-service breakfast through dinner at THE SIXTY TWO Restaurant.

Founding Vision

Every Meaningful Place Has a Story

August 17, 2026 · Founding Vision

Every Meaningful Place Has a Story

THE SIXTY TWO Society didn't begin with blueprints or renderings — it began with a passionate feeling of connection to Vail, a hometown, and a vision for the kind of place this valley truly deserves.

What We Are Building At THE SIXTY TWO™ Society Vail

June 18, 2026 · Founding Vision

What We Are Building At THE SIXTY TWO Society Vail

A closer look at what we are building at THE SIXTY TWO Society Vail — ownership legacy, culinary excellence, member experience, design, and membership structure.

Made In America; Custom Built For Our Members.

May 9, 2026 · Founding Vision

Made In America; Custom Built For Our Members.

The master artisans and American craftsmen behind every custom piece at THE SIXTY TWO Society; where tradition, heritage, and intention come together.

The Typical Alpine Club Was Never The Goal

March 12, 2026 · Founding Vision

The Typical Alpine Club Was Never The Goal

Vail's alpine clubs lead with square footage and lockers. THE SIXTY TWO Society leads with hospitality, culinary entertainment, and curated programming.

A Club Should Be Inspirationally Alive

February 5, 2026 · Founding Vision

A Club Should Be Inspirationally Alive

Why a meaningful club has to evolve season by season — seasonal design refreshes, evolving menus, and intentional programming at THE SIXTY TWO Society.

An Intimate Look At The Legacy, Intention, And The Vision Behind Vail’s Newest  Private Membership Club

December 12, 2025 · Founding Vision

An Intimate Look At The Legacy, Intention, And The Vision Behind Vail’s Newest Private Membership Club

A long-form Q&A with founder Brad Kaemmer on his family's legacy in Vail, the design choices, and the hospitality philosophy behind THE SIXTY TWO Society.

Beyond The Ordinary In Vail - Where Stories And Design Converge

October 23, 2025 · Founding Vision

Beyond The Ordinary In Vail - Where Stories And Design Converge

Inside the design language of THE SIXTY TWO Society — copper bar, onyx with the original Vail chairlift map, and mesquite herringbone from a Texas ranch.

THE SIXTY TWO™ Vail - Influenced By Pioneers, Shaped By Peers

September 2, 2025 · Founding Vision

THE SIXTY TWO Vail - Influenced By Pioneers, Shaped By Peers

Founder Brad Kaemmer on the Vail pioneers and industry peers who shaped his career — and the legacy he is bringing home to Vail Village with this Society.

Design That Tells A Story - Inside The Sixty Two Society

July 26, 2025 · Founding Vision

Design That Tells A Story - Inside The Sixty Two Society

Materials, finishes, and the homage to 1962 woven through THE SIXTY TWO Society — copper, antique oak, mesquite, onyx, and Colorado buff sandstone.

The Why Behind THE SIXTY TWO™ Society-Vail

June 3, 2025 · Founding Vision

The Why Behind THE SIXTY TWO Society-Vail

Founder Brad Kaemmer on the why behind THE SIXTY TWO Society — a return to Vail Village, a tribute to early hospitality, and a generational legacy project.

The Vail Experience

Never Predict The Snow

August 25, 2026 · The Vail Experience

Never Predict The Snow

With Super El Niño talk heating up and Vail's 2026–2027 ski season on the horizon, founder Brad Kaemmer reflects on the magic of anticipating winter — and what it means to welcome members for the very first time.

Skiing Isn't That Hard... Gravity Does Most of the Work.

July 24, 2026 · The Vail Experience

Skiing Isn't That Hard... Gravity Does Most of the Work.

Growing up in Vail gives you a certain perspective on skiing. But the real challenge — and the real luxury — is creating a place where everything simply feels effortless.

A Better Way To Experience Vail At Peak Season

January 21, 2026 · The Vail Experience

A Better Way To Experience Vail At Peak Season

When Vail is at its busiest, THE SIXTY TWO Society offers a calmer way to experience the Mountain through access, hospitality, and intention.

A Community Is Taking Shape At THE SIXTY TWO™ Society Vail

January 2, 2026 · The Vail Experience

A Community Is Taking Shape At THE SIXTY TWO Society Vail

At THE SIXTY TWO Society, distance disappears and connection thrives—where discerning individuals unite in Vail over stories, cuisine, and shared legacy.

The Season Is Within Reach

November 5, 2025 · The Vail Experience

The Season Is Within Reach

Ski season returns to Vail on November 14. Founder Brad Kaemmer reflects on the valley’s rhythm, winter traditions, and what’s ahead for THE SIXTY TWO Society.

Fall in the Vail Valley + the Events That Define the Season

August 8, 2025 · The Vail Experience

Fall in the Vail Valley + the Events That Define the Season

Explore fall events in Vail for 2025—from Oktoberfest and Bravo! Vail to the Colorado Grand® and the shoulder season events bursting with color

The Other Side of the Mountain: Summer Unfolds in Vail

June 3, 2025 · The Vail Experience

The Other Side of the Mountain: Summer Unfolds in Vail

Summer in Vail Valley — GoPro Mountain Games, Bravo!, the Craft Beer Classic, and America Days — and the year-round Society opening at Gondola One.