Articles & Insights from Vail

The alpine club landscape in Vail is mature and yet unfortunately largely static and predictable. Most established clubs operate at or beyond capacity, structured around dated facilities, tenure, and volume preservation as a mantra. THE SIXTY TWO™ Society Vail is not built on that model and counterculture to that repetition. We are not scaling amenities. We are engineering experiences, elevating the overall culinary landscape, and most importantly, we are playing offense not defense. Where others lead with square footage and locker room assignments, we lead with genuine hospitality, culinary entertainment authority, and recurring social engagement opportunities. Chef-driven programming, seasonal dining, winemaker and spirits events, and curated gatherings are not secondary offerings; they are the mechanism through which our membership community compounds. Understand, this is a locally owned and operated hospitality first and top tier culinary structure with all the traditional club amenities, plus 10X. Member-priority reservation dining, internal concierge coordination, Gorsuch ski valet services, complimentary transportation availability ease, and intentional structured social programming only create energy and retain value when access is curated. Our restrained membership scale is strategic, as growth without limits erodes intimacy, and intimacy is our vision. At the same time, the membership club market is shifting. Across the Valley, increasingly rigid membership structures are creating friction for families navigating generational transitions and tenure. We believe long-term social capital is built through family legacy continuity, not contraction. Flexibility, applied with judgment, preserves participation across seasons of life without compromising standards and that is our North Star at THE SIXTY TWO™ Society Vail . Emotional connection is not an aspirational language for me here; it is the operating objective. Members are to be known, remembered, and needs anticipated far in advance. Familiarity replaces anonymity, and extended family participation replaces passive access or strictness. The interior design environment reinforces this distinction…..refined yet inviting, elevated without pretense. This is not just another locker room with a liquor license a basket of granola bars and cooler of bottled water. It is a refined hospitality-driven alpine Society designed to convert proximity into participation and participation into social capital. Founder Membership is advancing toward capacity, and our momentum is clearly measurable. As availability narrows, the next chapter will naturally shift to another waitlist. Our model only works with a disciplined scale. Once capacity is reached, it will be protected. We are not following the old-school traditional legacy template. We are setting a new membership hierarchy standard at the base of Gondola One …..where hospitality, unparalleled food and beverage, sincere convivial connection, curate the holistic experience. This is a differentiated business model and membership momentum guarantees it. Rest assured, we have broken the mold and reinvented what the future holds at the top of Bridge Street. THE SIXTY TWO™ Society Vail For Additional Membership Information Please Contact: Amy Kaemmer Amy@thesixtytwovail.com 970.763.1962 Learn About The Society Member Family Access Schedule A Call With Concierge Schedule A Site Tour With Founder Brad Kaemmer Take A Virtual Tour Frequently Asked Questions Reimagined Social Events

In Vail, long membership waitlists have quietly become part of the alpine landscape…..however, there is a surgical cadence to how something like THE SIXTY TWO™ Society is coming together. The majority of the Valley’s most established clubs reached capacity many years ago, and access now requires significant patience often with no material end in sight. We are in a different phase of our business lifecycle, one where Founder Memberships are currently still available , steadily taking shape yet diminishing, as like-minded families commit to generational access. Unfortunately, many families find themselves waiting for a moment that never quite arrives on queue; at least for now. Our focus has been on assembling the right membership community from the onset. We continue shaping what will become one of the most thoughtfully built alpine clubs that is culinary forward and exclusive at the base of Gondola One. Our ethos thus far has been on assembling the membership thoughtfully and at the right pace. However, the scale of the Membership is ultimately fixed. Once capacity is reached, the next waitlist chapter will naturally begin. Member-priority dining, concierge coordination, ski valet services, transportation availability, and curated social gatherings are paramount; these services are only meaningful because access remains intentionally limited. “ Growth without intentional boundaries would compromise the overall member experience and we made the decision early on to protect the integrity of curated access.” The scale of the Membership Society is fixed. The hospitality is personal by design. If you have been considering a differentiated level of membership, whether for family continuity , ease during peak season, or simply having a place that feels consistent and known, this is the season to decide while participation remains open . The experience only works because the size is naturally protected. The opportunity is open. It will not remain that way indefinitely. Please reach out to learn more about our offering. THE SIXTY TWO™ Society Vail For Additional Membership Information Please Contact: Amy Kaemmer Amy@thesixtytwovail.com 970.763.1962 Learn About The Society Member Family Access Schedule A Call With Concierge Schedule A Site Tour With Founder Brad Kaemmer Take A Virtual Tour Frequently Asked Questions Reimagined Social Events

We have received several questions regarding adult children and accessibility at THE SIXTY TWO™ Society Vail , and I want to address this clearly, head-on and upfront. From the very beginning, our membership model mechanics have been designed with families in mind and always at the forefront, not just for today, but over time and for decades to come. We have seen how evolving policies at other clubs have created tension around family access, particularly concerning adult children. Structure has its place, but when it becomes overly restrictive, it can complicate what we believe should feel natural and genuine. As a privately owned and operated membership opportunity, THE SIXTY TWO™ Society is not governed by layers of board member committees, wall street stock price or bureaucratic legacy constraints. That independence allows us to apply judgment thoughtfully and preserve flexibility where it makes sense. While our membership materials reference an age guideline, we recognize that families evolve and adult children often remain meaningfully connected to life in Vail. We also recognize that families are not one-size-fits-all and as a result, our intention has never been to create unnecessary barriers for families but rather create an opportunity for families to engage in a meaningful way unrestricted. Adult children often return to Vail as part of the natural rhythm of life here, whether visiting for the traditional Hallmark holidays, ski weekends, spring break or introducing their own families to the mountain and we both covet and want to embrace that opportunity. Our approach has always been uniquely thoughtful, understanding that membership should support family connection rather than complicate it. We believe flexibility, when applied responsibly, preserves both the integrity of the Society and the legacy families are building in the Vail Valley. Further, our approach is structured but not rigid, maintaining the honor of the membership community while supporting generational continuity. If you would ever like to discuss your family’s specific situation, I’m always happy to have that conversation directly to add any necessary clarity. Rest assured, this is a legacy project for Amy & I as well as a legacy opportunity for your extended family and friends. Respectfully, Brad Kaemmer Owner & Founder THE SIXTY TWO™ Society VailFor Additional Membership Information Please Contact: Amy Kaemmer Amy@thesixtytwovail.com 970.763.1962 Learn About The Society Schedule A Call With Concierge Schedule A Site Tour With Founder Brad Kaemmer Take A Virtual Tour Frequently Asked Questions Reimagined Social Events

When you imagine the kind of club that truly belongs in Vail, one thing becomes clear very quickly: it should feel inspirational and alive —not static, not routine, and certainly not ordinary. It should be a place that evolves naturally and organically, season after season, in step with the people who gather there. At THE SIXTY TWO™ Society Vail , that belief is foundational. We believe that any meaningful social space should evolve, innovate, and elevate—never age out or grow tired. The most memorable culinary moments and family celebrations happen in environments that feel vibrant, where energy shifts naturally with the seasons and dayparts, and every visit offers something subtly refreshed to enjoy. This philosophy shapes every aspect of the member experience we are creating and protecting. From thoughtfully planned interior updates, to continuously evolving culinary offerings, to a libations and wine program that develops throughout the year, to curated social moments that feel timely and relevant—membership at THE SIXTY TWO™ Society is intentionally designed to remain fresh, engaging, and socially magnetic. As we bring together an intimate community of just sixty-two members , we are building a foundation that will never feel stagnant. With such a boutique membership and a locally owned, hands-on management approach , the experience remains nimble and personal. Nothing operates on autopilot. Each season brings its own refinements, and every visit feels both comfortably familiar and newly energized. Members can expect: Seasonal design updates that keep spaces warm, current, and inviting Evolving culinary and beverage experiences , guided by an exceptional leadership team, introducing new flavors, thoughtful pairings, and moments worth savoring Intentional programming and curated gatherings that shift throughout the year, reflecting the rhythm of the Mountain and the interests of the members themselves This level of care only works when the community is intentionally kept small, and member voices truly matter . That is what allows THE SIXTY TWO™ Society to remain vibrant, elevated, and continually renewed— never predictable, never complacent, and always personal to the families who belong here. We are genuinely excited about what lies ahead and look forward to welcoming those who feel drawn to this philosophy as we approach our final remaining membership opportunities. Should you have any questions or wish to explore participation further, we are always here to connect.  For Additional Membership Information Please Contact: Amy Kaemmer Amy@thesixtytwovail.com 970.763.1962 Learn About The Society Schedule A Call With Concierge Schedule A Site Tour Take A Virtual Tour Frequently Asked Questions Reimagined Social Events

As we continue to shape and define THE SIXTY TWO™ Society Vail, I wanted to share more about one of the most deliberate choices we have made from the infancy of our endeavor: how we source and what we serve. Great food does not start in the kitchen; it starts long before that, with the people who raise it, grow it, harvest it, and protect its ultimate quality. Our culinary team , led by Chefs Nicolas Ferreira and Mark Adair , have already begun approaching our sourcing with patience, industry knowledge, and most importantly, deliberate intention. The goal has never been to impress with excess, but rather to honor core ingredients that speak for themselves. We have sought out the best vendor partners who care deeply about their craft and stewardship with integrity. • Ranchers who value animal welfare without compromising flavor profiles • Farmers who understand their land and seasons and deliver only the most premium crops • Fisheries and seafood producers who protect future supply by doing things the right way for centuries to come These are relationships built on trust, integrity, and purpose — not convenience. When ingredients are chosen with this level of care, the culinary experience changes. Our meals will feel grounded, balanced, consistent, and elevated, without needing a culinary label or defined cuisine style. This allows our Chefs to focus on clarity and execution rather than complexity, and it allows our Members to simply enjoy the dining moment in front of them. For us, sourcing is not a talking point; it is a core value and responsibility. It is part of how we respect the people who gather at our tables and the time they choose to spend with us. To learn more, please visit our vendor partners page. Rest assured, we are securing some of the best ingredients imaginable — choices that will resonate through truly remarkable flavor profiles and craveable cuisine. For Additional Membership Information Please Contact: Amy Kaemmer Amy@thesixtytwovail.com 970.763.1962 THE SIXTY TWO™ Society Membership FAQs Schedule A Call Schedule A Site Tour Take A Virtual Tour Bringing The Fun Back To Vail

When Vail is at its busiest, THE SIXTY TWO™ Society offers a calmer way to experience the Mountain through access, hospitality, and intention.

I hope you are enjoying a memorable holiday season with family and loved ones, and that you’re heading into 2026 healthy, energized, and optimistic. I wanted to personally share a brief progress update as momentum continues to build around THE SIXTY TWO™ Society Vail. While some of what follows may echo updates I’ve shared in prior conversations or emails, I wanted to ensure you had the latest as things continue to evolve. We’ve made meaningful strides across every major area of the project: – All necessary Town of Vail approvals, HOA coordination, and Vail Resorts alignment remain intact and on schedule. – Our partnership space within Gorsuch Ski Valet is actively under construction to support future member services. – Transportation logistics are secured, with operational planning underway for smooth arrivals and departures. – Key interior elements—like the back bar onyx, copper bar top, and mesquite wood flooring—have been pre-purchased, with design build out now underway. – Chef Nicolas Ferreira and Chef Mark Adair are sourcing exclusive ingredients from boutique purveyors and refining our culinary approach. – Master Sommelier Doug Frost continues building our wine program through direct global sourcing and private cellar acquisitions. – A members-only mobile app is in development to enhance concierge communication and trip coordination. – Our fire pit framing is complete, with completion slated for Spring 2026. – The convertible glass storefront along the slope-side lounge has been installed, bringing year-round indoor/outdoor energy to life. – Our 2026–2027 social calendar is being curated now and will be released soon. If you are still considering becoming a part of THE SIXTY TWO™ Society , I would welcome the opportunity to personally walk you through our vision, renderings, and progress to date. Whether you're ready to take the next step or simply wish to learn more, I’d be honored to connect and share what makes this place so special. Cheers to a reimagined Vail Membership Experience in 2026! Brad Kaemmer Owner & Founder THE SIXTY TWO™ Society Vail Brad@thesixtytwovail.com 970.649.1962 Learn More About Membership Take A Virtual Tour Schedule A Call Membership FAQ's Schedule A Site Tour

At THE SIXTY TWO™ Society, distance disappears and connection thrives—where discerning individuals unite in Vail over stories, cuisine, and shared legacy.